Cascahuin Tahona Tequila
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Cascahuin Tahona Tequila

Cascahuin Tahona Tequila

Cascahuin Tahona Blanco Tequila is a premium spirit that honors traditional tequila-making methods. Crafted in El Arenal, Jalisco, this tequila is produced using a 2-ton tahona stone to crush the agave, a process that preserves the natural sweetness and complexity of the agave plant. 

Tasting Notes:

  • Aroma: Rich cooked agave, complemented by notes of citrus, minerals, and a hint of black pepper.

     

  • Palate: A harmonious blend of cooked agave sweetness, black pepper spice, and earthy minerals, leading to a smooth, lingering finish.

     

Production Details:

  • Agave Type: 100% Blue Weber Agave

  • Region: Jalisco (Tequila Valley)

  • Cooking: Stone/Brick Ovens

  • Extraction: Tahona

  • Fermentation: Open-air fermentation with agave fibers in cement tanks

  • Distillation: Double distilled in stainless pot stills with copper coils

  • ABV: 42% (84-proof)

$30.00

Original: $99.99

-70%
Cascahuin Tahona Tequila

$99.99

$30.00

Cascahuin Tahona Tequila

Cascahuin Tahona Blanco Tequila is a premium spirit that honors traditional tequila-making methods. Crafted in El Arenal, Jalisco, this tequila is produced using a 2-ton tahona stone to crush the agave, a process that preserves the natural sweetness and complexity of the agave plant. 

Tasting Notes:

  • Aroma: Rich cooked agave, complemented by notes of citrus, minerals, and a hint of black pepper.

     

  • Palate: A harmonious blend of cooked agave sweetness, black pepper spice, and earthy minerals, leading to a smooth, lingering finish.

     

Production Details:

  • Agave Type: 100% Blue Weber Agave

  • Region: Jalisco (Tequila Valley)

  • Cooking: Stone/Brick Ovens

  • Extraction: Tahona

  • Fermentation: Open-air fermentation with agave fibers in cement tanks

  • Distillation: Double distilled in stainless pot stills with copper coils

  • ABV: 42% (84-proof)

Product Information

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Description

Cascahuin Tahona Blanco Tequila is a premium spirit that honors traditional tequila-making methods. Crafted in El Arenal, Jalisco, this tequila is produced using a 2-ton tahona stone to crush the agave, a process that preserves the natural sweetness and complexity of the agave plant. 

Tasting Notes:

  • Aroma: Rich cooked agave, complemented by notes of citrus, minerals, and a hint of black pepper.

     

  • Palate: A harmonious blend of cooked agave sweetness, black pepper spice, and earthy minerals, leading to a smooth, lingering finish.

     

Production Details:

  • Agave Type: 100% Blue Weber Agave

  • Region: Jalisco (Tequila Valley)

  • Cooking: Stone/Brick Ovens

  • Extraction: Tahona

  • Fermentation: Open-air fermentation with agave fibers in cement tanks

  • Distillation: Double distilled in stainless pot stills with copper coils

  • ABV: 42% (84-proof)

Cascahuin Tahona Tequila | Nestor Liquor